The girls got new snowboards for Christmas from their Auntie. They were so excited and so was Matt! He has been waiting for this for a long time. When Matt was a teenager he worked on a near by mountain as a snowboard instructor. He has been looking forward to teaching his own kids when the time was right. He wanted to begin teaching them when he felt they were old enough to truly enjoy it and not get frustrated or over whelmed. Well, here it goes...
Elysia is still smiling! She is able to go a few feet before falling, laughing, and getting up again. I have to say Matt was right to wait, if we started teaching her last year I know that she would have been crying at this point.
Kenna is doing well too, but she still prefers to use her blue sled.
I'm happy to say that Elysia is now turning slightly and learning to stop now that she has mastered the art of falling gracefully.
Thank you Daddy and Auntie!
Showing posts with label Family Time. Show all posts
Showing posts with label Family Time. Show all posts
Wednesday, January 5, 2011
Tuesday, January 4, 2011
Baking Snowflake Cupcakes
The girls love to bake and I enjoy baking with them. Today we decided to make home made cupcakes instead of buying the box, we don't typically make them from scratch. Of course, I had to some how tie it into what we are learning in our lesson time. So we added candy snowflakes on top! Oh yeah, I also made it into a math lesson on fractions. Elysia got it but Kenna was kind of lost.
Bake at 375 for 18 minutes.
2 1/2 cups flour
2 1/2 tea. baking powder
1/2 tea. salt
2/3 cup butter
1 3/4 sugar
1 1/2 tea. vanilla
2 eggs
1 1/4 cups milk
Beat butter, add sugar and vanilla. Next, add eggs one at a time. Now you can add the flour with baking powder alternating with the milk. Oops... Just add the salt whenever you remember.
Spoon batter into the pan. Don't forget to use your "Shh...I'm concentrating" face.
Whip up some yummy homemade frosting using butter, confectionery sugar, and a little milk.
You know what to do next!
Bake at 375 for 18 minutes.
2 1/2 cups flour
2 1/2 tea. baking powder
1/2 tea. salt
2/3 cup butter
1 3/4 sugar
1 1/2 tea. vanilla
2 eggs
1 1/4 cups milk
Beat butter, add sugar and vanilla. Next, add eggs one at a time. Now you can add the flour with baking powder alternating with the milk. Oops... Just add the salt whenever you remember.
Spoon batter into the pan. Don't forget to use your "Shh...I'm concentrating" face.
Whip up some yummy homemade frosting using butter, confectionery sugar, and a little milk.
You know what to do next!
Wednesday, December 29, 2010
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